Ingredients
- 2 packets 30g Coopers original biltong.
- 2 packets 30g Coopers garlic biltong
- ½ cup
Parsley (minced)
- ¼ cup
Extra-Virgin Olive Oil (more for drizzling)
- 3 tablespoons
Lemon Juice
- 1 teaspoon
Dijon Mustard
- 1 Garlic Cloves (minced)
- ¼ teaspoon
Red Pepper Flakes
- ¾ teaspoon
Sea Salt
- 1 cup cherry tomatoes
- 1 cup carrots , cut thin with a vegetable peeler
- This is the perfect 2 serving salad.
Method:
If you’re a fan of biltong, you’re going to love this delicious biltong salad with mustard sauce. Biltong is a type of South African cured meat that is similar to jerky, but with a more distinctive flavour. It adds a savoury and satisfying element to any dish, and in this salad, it pairs perfectly with the crunch of the carrots and the sweetness of the cherry tomatoes.