Biltong Salad with Mustard Sauce

Biltong Salad with Mustard Sauce


  • 2  packets 30g Coopers original biltong.
  • 2 packets 30g Coopers garlic biltong 
  • ½ cup

Parsley (minced)

  • ¼ cup

Extra-Virgin Olive Oil (more for drizzling)

  • 3 tablespoons

Lemon Juice

  • 1 teaspoon

Dijon Mustard

  • 1 Garlic Cloves (minced)
  • ¼ teaspoon

Red Pepper Flakes

  • ¾ teaspoon

Sea Salt

  • 1 cup cherry tomatoes 
  • 1 cup carrots , cut thin with a vegetable peeler 
  • This is the perfect 2 serving salad. 


If you’re a fan of biltong, you’re going to love this delicious biltong salad with mustard sauce. Biltong is a type of South African cured meat that is similar to jerky, but with a more distinctive flavour. It adds a savoury and satisfying element to any dish, and in this salad, it pairs perfectly with the crunch of the carrots and the sweetness of the cherry tomatoes.

Back to blog